Hemisphere Restaurant Partners
ABOUT HEMISPHERE RESTAURANT PARTNERS Hemisphere Restaurant Partners (HRP) was founded in Minneapolis, MN in 2003. With over 100 years of combined expertise in the restaurant and hospitality industry, the principals of HRP presented their first restaurant concept with the opening of Mission American Kitchen & Bar in downtown Minneapolis, MN. Its success has spawned a small but rapidly expanding restaurant group that now boasts a unique portfolio of locally-owned and managed restaurants from causal bites to sophisticated dining. The principals’ progressive restaurant concepts, coupled with the talents of the best chefs in the Midwest, have made HRP a Twin Cities powerhouse of fresh taste and originality. Its overwhelming success has attracted the discerning eyes of esteemed food critics and has earned numerous awards including 2005 Diners’ Choice Award for Best New Restaurant (Mpls/St. Paul Magazine), 2006 Best Restaurant and Hospitality (Twin Cities Bussiness), 2007 Iron Fork Award (Citypages), and 2008 Restaurateurs of the Year (Mpls/St. Paul Magazine) To visit a restaurant, please click on theABOUT HEMISPHERE RESTAURANT PARTNERS Hemisphere Restaurant Partners (HRP) was founded in Minneapolis, MN in 2003. With over 100 years of combined expertise in the restaurant and hospitality industry, the principals of HRP presented their first restaurant concept with the opening of Mission American Kitchen & Bar in downtown Minneapolis, MN. Its success has spawned a small but rapidly expanding restaurant group that now boasts a unique portfolio of locally-owned and managed restaurants from causal bites to sophisticated dining. The principals’ progressive restaurant concepts, coupled with the talents of the best chefs in the Midwest, have made HRP a Twin Cities powerhouse of fresh taste and originality. Its overwhelming success has attracted the discerning eyes of esteemed food critics and has earned numerous awards including 2005 Diners’ Choice Award for Best New Restaurant (Mpls/St. Paul Magazine), 2006 Best Restaurant and Hospitality (Twin Cities Bussiness), 2007 Iron Fork Award (Citypages), and 2008 Restaurateurs of the Year (Mpls/St. Paul Magazine) To visit a restaurant, please click on their logo below:ir logo below:
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